No concessions to taste, preparation time or quality!

Whether it’s a School lunch, Hospital meal, Restaurant dinner, Pub snack,

Cafeteria dish, Buffet platter:

We’ve got your menu covered!


No Fat – Low Fat
Low in Sodium - Steam & Fresh products have no salt added, all products contain less than 0.1g sodium p/100g
Lots of Fibres - The same ber content as brown rice – or more
Lots of vitamins B1, B6 and C


30% Less Fat
3.5 g Fat
28 g Sodium
deep frying
Case: 5 x 2500 g, Shelf life: 1,5 years at -18°C, KJ: 540, kcal: 130, Carbohydrate: 22, Fat: 3.5, Sodium: 28, Allergenes: No colouring or other agents, free of gluten, no cholesterol, no GMO, *
2.5 g Fat
60 g Sodium
ovencombi-steamerfrying panmicrowave
Case: 6 x 2000 g, Shelf life: 8 weeks at 0-4°C, KJ: 325, kcal: 77, Carbohydrate: 12, Fat: 2.5, Sodium: 60, *
0 g Fat
2 g Sodium
ovencombi-steamermicrowave
Case: 32 potatoes, Shelf life: 12 weeks at 2-7C, KJ: 360, kcal: 85, Carbohydrate: 16, Fat: 0, Sodium: 2, Fibre: 3, Allergenes: none, *
0.5 g Fat
2 g Sodium
ovencombi-steamermicrowave
Case: 10x 1000g, Shelf life: 8 weeks at 2-7 ˚C, KJ: 360, kcal: 85, Carbohydrate: 20.3, Fat: 0.5, Sodium: 2, Allergenes: No colouring or other agents, free of gluten, no cholesterol, no GMO, *
2.6 g Fat
50 g Sodium
deep fryingovencombi-steamerfrying pan
Case: 4 x 2500g, Shelf life: 548 days at -18˚C, KJ: 485, kcal: 115, Carbohydrate: 20, Fat: 2.6, Sodium: 50, *
2.2 g Fat
65 g Sodium
deep fryingovencombi-steamer
Case: 4 x 2500 g, Shelf life: 730 days at –18°C, KJ: 500, kcal: 120, Carbohydrate: 22.5, Fat: 2.2, Sodium: 65, *
Mash it up
0 g Fat
2 g Sodium
combi-steamermicrowave
Case: 2 x 5000g, Shelf life: 17 days at 0-4 ˚C, KJ: 330, kcal: 80, Carbohydrate: 17, Fat: 0, Sodium: 2, *
0 g Fat
2 g Sodium
combi-steamermicrowave
Case: 2 x 5000g, Shelf life: 17 days at 0-4 ˚C, KJ: 330, kcal: 80, Carbohydrate: 17, Fat: 0, Sodium: 2, *
Oven Crisp
0 g Fat
2 g Sodium
deep fryingcombi-steamerfrying pan
Case: 6 x 2000 g, Shelf life: 17 days at 0-4°C, KJ: 330, kcal: 80, Carbohydrate: 17 (of which sugar 1 g), Fat: 0, Sodium: 2, Fibre: 3, Allergenes: No colouring or other agents, free of gluten, no cholesterol, no GMO , *
* All nutritional values after preparation,based upon portion 100 g