• Christmas Menu Planning

Christmas Menu Planning

Posted on 30/09/2014

Our new and innovative Mini Gratins with Parsnip & Jerusalem Artichoke feature specially selected potatoes, real cream, French Emmental cheese, chives, parsley and chervil to help add a real point of difference to the festive dining occasion.

Available in 10 x 1Kg cases, they can be ready to serve in just 12 minutes using a convection oven or 20 minutes in a traditional oven, and are ideal when catering for large groups, providing a great tasting and consistent result for the demanding Christmas season.

The great news is, the new Gratins, along with the Asparagus and Parmesan  variety, have successfully received endorsement from the Craft Guild of Chefs - a testament to the consistently high quality they offer. With kitchens under a huge amount of pressure in December, these hassle-free premium sides will help create a seasonal offering with ease, leaving you time to focus on other key parts of your menu.