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  • Get Ready for BBQ Week!

Get Ready for BBQ Week!

Posted on 22/04/2014

Despite the British weather and our recent floods, it is rumoured that we will eventually see the sun. So with spring and summer menus on our minds, what better time to start planning for your BBQ offer.

With just a few weeks to go until BBQ Week (26th May-1st June) our range of gluten-free wedges are the pefect complement to any BBQ dish, from burgers to ribs, chicken to steak, they make the perfect side dish or an ideal starter with dips, and of course offer an  incremental profit opportunity.

With seven different varieties available, including: Skin-On Jacket Wedges, Mega Wedges or Spicy Wedges, there's a wedge to suit all tastes.  And by using only gluten-free coatings, even those with an intolerance or coeliacs can enjoy our range. Plus, in order to help you get the most of National BBQ Week we've developed a range of downloadable POS to help you drive sales of our delicious wedges. Simply go online, download, print it out, mark your portion cost on the handy magic 8's and you're away!

Indeed our BBQ POS is just the first in a range of seasonal downloadable POS which you will be able to get from our website. In fact by our next quarterly newsletter you will be able to choose from Coeliac Week, Football Themed and Sausage Week POS, so keep an eye on our downloads page for the latest POS packs and make sure your business makes the most of national weeks.