With the rise in orders for lunch ( check out Just Eat's stats) and more people ordering food for delivery, Mash Bowls are ideal for creating vibrant dishes that travel well. They work perfectly with ingredients you already have in kitchen to enable you to create endless variations to delight your customers.
Here's a summary of David's recipes that he talks about during the video.
Italian Mash Bowl
Aviko Mash mixed with sundried tomatoes, olives, basil, and parmesan cheese.
Mexican Mash Bowl
Aviko Mash mixed with kidney beans, jalapeno peppers, and cheddar cheese.
Spanish Mash Bowl
Aviko Mash mixed with red peppers, garlic, spinach, prawns, and walnuts.
Asian Mash Bowl
Aviko Mash mixed with Teriyaki chicken, bean sprouts, cashew nuts, and coriander.
Sicilian Mash Bowl
Aviko Mash mixed with pancetta, sundried tomatoes, pine nuts, aubergine, and rocket.
French Mash Bowl
Aviko Mash mixed with pumpkin, goats cheese, pumpkin seeds, and thyme.
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We've created 8 more Mash Bowl recipes for you
In order to provide you with some inspiration and keep things on-trend with your restaurant, we've come up with an additional 8 Mash Bowl recipe ideas for you to adapt or use as your own. They include Indian Spiced Mash, Fish Shop Mash, and US Hot Dog Mash.