Potato gratin with spinach and prawns

  • Potato gratin with spinach and prawns

Potato gratin with spinach and prawns

Preparation

  1. Combine the gratin with the prawns and spinach.
  2. Season with lime zest and ground coriander.
  3. Bake in the oven for 15 minutes at 220°C in a shalllow baking tray.

Tip

Serves 10 as a main course or 20 as a starter or side dish.