AVIKO SUPERCRUNCH SKIN ON FRIES ROAD TEST

We’re back in the road test kitchen once again ahead of a bumper summer of trading for hospitality operators. This month, andrew scott, head of food at Wadworth, joins us at road test hq to sample Aviko’s supercrunch skin on fries.

Aviko UK & Ireland's SuperCrunch Fries, made from superior spuds, add a quality feel to any dish. 

“These chips are a really premium product, and we use them across the menu…from the innovation of dirty fries to pub classics.” – Andrew Scott, Head of Food at Wadworth.

Naturally gluten-free and vegetarian, Aviko’s SuperCrunch Fries stay hot and crunchy even when loaded.
With an unrivalled taste and texture, there’s never been a better time for foodservice operators to upgrade their offerings. 

Try Them Out Yourself - Order a Sample here