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How to use Dark Kitchens for Growth Webinar

Posted on 07/03/2022

If you’ve got a restaurant business of more than 3 sites and are interested in building your business through Dark Kitchens, then this free webinar is perfect for you. Enter your email below to receive an invitation.

Hosted on 5th of April 11am-11:45am (GMT), Aviko's Senior Food Consultant, Paul Halliwell, is joined by Matteo Frigeri of Seeds Consulting who specialise in helping restaurateurs set up successful growth opportunities.

Webinar Agenda

  • 30-minute presentation from Matteo who will present:
    • What are the first steps to consider when using dark kitchens? 
    • Analysis of investing into dark kitchens + projected returns
    • Menu management and the best delivery products
    • A case study with a successful Dark Kitchens business owner
  • Q&A with Paul and Matteo.

More about Seeds Consulting & Matteo Frigeri

Matteo is the founder and director at Seeds Consulting. Matteo has over 15 years' experience in restaurant and food retail and helps established and emerging restaurant groups with national and international expansion.

Seeds Consulting specialise in food franchising and have become a fully-fledged business developer capable of turning ideas into international restaurant concepts. 

Enter your details below to sign up to the free webinar. 

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