Ingredients 

150g Aviko Premium Crunch Fries 

100g Chicken

1/2 Red pepper

1/2 Green Pepper

1/2 White Onion

1 Red Chilli

1 Green Chilli

4 Cloves garlic

15g Salt and Pepper seasoning mix

Chinese Style Curry Sauce Mix

Method

• Cook Aviko Premium Crunch Fries as per packet
• Cut chicken into bite size pieces then coat in half of the seasoning and stir fry for 5 minutes
• Slice up peppers, onion and chillis and add to pan and continue cooking
• Thinly slice garlic and add to the pan with cooked fries and remaining seasoning
• Mix and stir fry contents of the pan for 1-2 minutes
• Heat curry sauce mix
• Put contents of frying pan in bag and serve with curry sauce