Masala Sweet Potato Fries with Garlic Salt
Spice up your sweet potato fries with curried, garlicky, masala paneer topping for the easiest fakeaway at home! Spicy, tangy and sweet rolled into one.
Ingredients (Serves 2)
500g Sweet Potato Fries
1 tsp Cornish Sea Salt Really Garlicky
Spiced Paneer
200g Paneer Cheese, diced
Handful of Pink Pickled Onions
2 tbsp Coconut oil
2 Curry leaves
1 Cardamom pod
1 tsp Nigella seeds
1 tsp Garam Masala
1 tsp Paprika
Pinch of Cornish Sea Salt Really Garlicky
Method
- Season your sweet potato fries with roasted garlic sea salt and roast in the oven for 25 mins at 200°C. Then toss with them in a bowl a little pinch of more salt
- For the paneer simply fry the cheese in a frying pan with spices until golden brown. Season to taste with garlic salt and top with pink pickled onions
