Ale Glazed Onion Rings with Blue Cheese Sauce
Take your onion rings to the next level with a delicious sticky, sweet ale glaze and rich creamy blue cheese sauce
Ale Glazed Onion Rings with Blue Cheese Sauce
Ingredients
150g Aviko Beer Battered Onion Rings
50g Blue cheese
100ml Double cream
200ml Light ale
25g Sugar
Method
- Cook Aviko Beer Battered Onion Rings as per packet instruction
- Add sugar to ale in pan and heat until reduced by half
- Gently simmer cream until reduced by half then add blue cheese
- To serve toss onion rings in ale glaze then top with blue cheese sauce
